15 THINGS WE LOVE ABOUT ECUADOR - NUMBERS 7 - 1

#7. THE FOOD 
Ecuador has an amazing variety of food.  We've talked about the fresh produce and the fish market.  The large and modern grocery stores also carry a wide choice of meats, cheeses, baked goods, dairy, etc.  What you won't find is much choice in the way of cereals and canned goods.  Everything is fresh and additives are rare. We lost weight in the two months we were there simply from eating healthy food.

The most expensive meal we had was when we went to the best restaurant in town (Martinique) for the lamb chops in red wine sauce, pictured here.  Appetizers, drinks, a bottle of wine and an amazing dinner for two ran us $89.  A typical lunch or almuerzo in Ecuador consists of homemade soup, a salad, a large glass freshly squeezed juice, a main course having rice, vegetable or plaintain, choice of meat (chicken, fish, pork chop, beef) and a small pastry for dessert - all for $2.50 to $4 (at the expensive spot).  And then there are the carts on the beaches, offering fresh fruits, ice cream, coconuts and other snacks.  We ate out 5-7 times a week, and most weeks did not spend more than $100
 
#6. THE BEACH TOWNS
From the city beaches where you could watch the commercial fishing boats in the harbour at Manta, to the small and colourful fishing boat lined beaches at Crucita, to the beautiful, wide and palm-treed beaches at Puerto Lopez, to the major kite-surfing beaches at Santa Marianita, we enjoyed them all.

Each coastal beach town has it's own "vibe" and flavour and each offers something new and distinct for your visit.  We featured a few of these unique beaches throughout the remainder of this post.  We understand the same can be said for the inland towns, but that remains for another visit.

AND NOW FOR THE TOP 5 (WHICH ARE ALL #1 IN MY BOOK)

#5. THE LACK OF BUGS
During our two months in Ecuador, we rarely had to worry about bug bites. This may seem trivial to some, but we still have scars from the fire ants and no-see-ums in our beloved Costa Rica, so this was major.

We were able to leave our balcony doors open and enjoy the ocean breezes all day long - no screens - and eat our dinner outside on the patio without worrying about being swarmed.


#4.  THE WEATHER
The weather in Manta where we were mainly based runs between 22-30 degrees Celsius (71-85 for our American friends) all year long.  It gets 320-350 days of sunshine during the year and the sea breezes keep the humidity down.  It gets colder in the Andes, where the cities of Quito and Cuenca are (nice places to visit, but...) and more humid in the tropical regions to the south. We found the desert weather just about perfect!


#3.  THE PEOPLE
Although a small part of the population in Ecuador, the ex-pat groups are friendly and extremely helpful.  We met for lunches, dinners, breakfasts and were given rides to various outings, provided with advice on where to shop and how much to pay for things and where to get medical assistance if needed.

The Ecuadorians, while not quite as outgoing at the outset as the Ticos in Costa Rica, were also very friendly and helpful.  Most do not speak much English, but we were able to meet them halfway with our very limited and poor Spanish, and this was sufficient for them.

The Ecuadorians love to party, as do the ex-pats, and we were often serenaded by live bands, salsa music, and massive fireworks displays set off for any occasion.


#2.  THE COST OF LIVING
During our travels, we are looking out for places that might fit our retirement plans.  Criteria are a warm (but not too hot & humid) climate, a city that is not too big or too small with lots of interesting shops and cafes, a waterfront, a stable government, and a good, inexpensive healthcare system,  where we could afford to live on our pensions.

Have we found it?  Could be.  Manta has all of the above, plus a 2 bedroom, 2 bath oceanfront condo can be had for under $200,000.  Outside the city, you can still find them for under $80-140,000).  We calculated that we could live quite well in Manta on around $1500/mth including rent, taxes, transportation, groceries, and maintaining a busy social life.

The only drawback, unlike the lush and beautiful Lake Arenal area in Costa Rica, the Manta area is not very pretty if you're looking inland.  Being situated in the middle of a desert, our house needed dusting every day due to the blowing dirt and sand.  Most ex-pats, however, appear to have adjusted very well and are quick to tell you that tropical forests are half an hour down the road if you need a "green" fix.



#1.  THERE IS SO MUCH LEFT TO SEE & DO
Although we managed to do a lot in our two short months in Ecuador there was so much left unseen and undone.  We didn't make it to the northern and southern coastal towns.  We did spend a few days in Cuenca in the Andes, but did not spend any time in the capital city of Quito or the large and bustling port city of Guayaquil.  We did not visit the many unique inland villages or hot springs, or make a trek into the Amazon rainforest.  We did not make an excursion over the the Galapagos Islands to see the unique creatures who live there.

It appears as though our Ecuadorian adventure has just begun!.

15 THINGS WE LOVE ABOUT ECUADOR - Numbers 15-8

#15. TOILET PAPER?
This is going to sound bizarre, but one of the best inventions since sliced bread is the toilet paper in Ecuador.  Instead of a hollow middle with a cardboard tube, they start with a wrapped "mini" roll.  You just poke it out before placing your toilet paper on the holder, and then pop the mini roll into your bag or pocket when you go out.  Check any person's purse, backpack or beach bag and you'll find one of these little beauties tucked in somewhere. No more doing your business in a public washroom to find that someone has taken the last sheet off the roll. 

#14.  THE TOWN OF MONTE CRISTI 
This is the statue guarding the entrance to Montecristi where panama hats are actually made.  When U.S. President Theodore Roosevelt visited the Panama Canal, he was photographed wearing one of the Ecuadorian hats that were commonly sold in the area. The photograph became famous (even before Twitter) and the hat was dubbed the "panama hat" even though it was, and still is, made in Ecuador.  The hats are hand-made in Montecristi and, depending on the quality and style, will sell for $20 to several hundred dollars.  The more expensive hats look and feel like silk and can be machine washed and re-shaped.  In addition to the traditional fedora, these beautiful hats come in all sorts of sizes, shapes and colors.  I bought a beach-walking hat with a wide brim and scarf for tying it on, and a "garden party" hat for dinners and more upscale outings.  In addition to hats, Montecristi boasts many shops with colorful woven goods and pure alpaca blankets and throws.  Prices are excellent and bargaining is expected.  A fun place to visit (and spend money).

#13.  THE BOATYARD
It was fascinating watching the Ecuadorian shipbuilders crafting these beautiful wooden ships by hand.  The wood for the keel is chosen based on the grain having the right bend, and then the ship is built from the ground up using mainly hand tools.  
We could spend hours just watching these master boatbuilders crafting these ships right on the beach in the same way their ancestors have done for centuries.  Sitting on the side of the beach, we could smell the sawdust and pitch used to coat the ropes (made out of de-husked coconut fibers) which were stuffed into any cracks between boards; hear the hand saws and hammers being used to size and fasten the boards; and watch the workers paint layers of fiberglass onto the wooden skins being fastened over the plank sides. 

The white boat in the picture here had just been completed and pushed out to await the high tide so it could be floated out into the harbour and anchored for the proud new owner.


 
#12.  THE FRESH FRUIT 
There are fruits available in Ecuador that I have not seen anywhere else in the world. Not knowing what to do with many of them, we decided that we'd buy a new one every time we went to the market or grocery store and experiment. Even though we went to market at least a couple of times a week during the two months we were there, we still haven't tried all the available fruits. 

Some fruits are good for juicing (eg. tree tomatoes and naranjilla) and some are yummy and fun to eat (like the baby bananas and sweet, yellow dragon fruit).  


One of our favorite fruits is the Granadilla.  Crack open the hard shell and inside is a green jelly full of seeds that looks just like a little brain. Then you dig in and eat the sweet and juicy fruit, seeds and all, with a spoon. I think of my late sister Karen, who was obsessed with Zombie movies, whenever I crack open one of these. She would laugh until her stomach hurt whenever the zombie "chased" a human (who had to run in slo-mo to ensure the zombie could keep up) so they could suck out their brains.  Weird, but fun. 

 



#11.  THE FISH MARKET
Every coastal town in Ecuador has a fish market, but Manta's may be the biggest and best.  The city is known as the "tuna capital of the world).  

It's a treat to be able to walk along and pick your fresh catch of the day, then have them filet it and provide you with what you want, all for about $3-5 a pound (or medio kilo).  Mahi-mahi, sea bass, shark, tuna, octopus, shrimp -everything you need to make a fresh grilled, steamed, baked, fried or stewed feast.

We also enjoyed watching the pelicans, herons and boobies enjoying the leftovers.

(Thanks to fellow travellers Dick Nash & Anita Oliver for letting us use the first photo in for this section. See their blog at No Particular Place to Go.)

#10.  TARQUI MARKET  

Right in the center of Manta is the busy Tarqui Market.  Extending over blocks, it is a cacophony of sights and sounds.  There are blocks of sidewalk displays of fresh produce where you can buy two whole pineapples for a dollar, or fresh made cheeses, eggs, peanut butters, jams and jellies, deep fried delights, or live chickens and ducks.  One of our favorite vendors walked around with huge loaves of fresh baked banana bread, still warm from the oven.  We always carried our backpacks when visiting Tarqui.

After finishing our "grocery shop", we would wander off to the other parts of the market, where there would be blocks of handcrafted hats, blankets, clothes, bags, backpacks, and shoes, more blocks of electronic gizmos, phones and various hardware supplies.  Whatever we needed, we could undoubtedly find at Tarqui Market. 

(Thanks to fellow travellers Dick Nash & Anita Oliver for letting us use their photos for this section. We forgot to take our camera with us on our market days).

#9. TRANSPORTATION
Although we didn't have a car in Ecuador, we never had a problem getting around.  Manta has a proliference of modern yellow cabs, with the typical fare being $1.   Just step out of your apartment building and raise a hand, and one will be at the curb before you get there. The highest cab fare we paid was $10, and that was to a town about half an hour outside Manta.

If you have to travel a longer distance, the bus service is good - fare between cities that may be hours away - $3 - in town it's .25 - half price for seniors.  Then there are the people movers; basically pick-up trucks with a covered back and bench seats on both sides.  And on the beaches you will have the motor transports shown here.


#8. SEA BIRDS
 We could spend hours watching the sea birds around the beach towns of Ecuador.  The blue footed boobies, tropical bird with their 3 ft long tail, herons walking the beach fishing for little fish and crabs left behind in pools at low tide, frigate birds soaring high overhead, and of course the amazing pelicans gliding just above the waves, wing tips gently dipping into the spray.

 It was easy to tell the birds apart in the air simply by their hunting style.  Boobies dive into the water like a cruise missile - sleek and fast - then disappear for a while, finally bobbing up to the surface with their catch.   

Pelicans, while graceful gliding over the surface, would do an ungainly face plant to catch their prey just below the surface, then distend their gullet to swallow it whole.  

We never saw the giant frigate bird land.  They would soar high in the sky, then dive down with their talons extended and pluck their prey from the water and quickly soar up to the sky again.  Even when the boobies, herons and pelicans would surround the fish vendors, stealing scraps from the scrap pile, the frigates would simply swoop down and grab something from the top of the pile in mid-flight, then with one flap of their giant wings be off again.